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The Negroni is the cocktail that bartenders order when they’re off the clock as it is simple, balanced, and strong. Four Pillars’ Spiced Negroni Gin takes that backbone and adds a kick of spice with Tasmanian pepperberry and native botanicals. The result? A Negroni that’s every bit as bitter-sweet and charismatic as the original, with just enough Aussie cheek to stand out. It’s the kind of drink that makes you look sharp just by holding it.

Four Pillars Negroni

Ingredients

  • 30 mL Four Pillars Spiced Negroni Gin
  • 30 mL Campari
  • 30 mL Sweet vermouth
  • Ice
  • Orange slice or peel (to garnish)

Method

  1. Fill a mixing glass with ice.
  2. Add gin, Campari, and vermouth.
  3. Stir until well chilled.
  4. Strain into a rocks glass over a large ice cube.
  5. Garnish with an orange slice or peel.
Tags
  • Gin
  • Campari
  • Vermouth
Cheers!!